In honour of Women’s History Month 2021, we are celebrating the contributions of modern businesswomen in the food and drink industry.
In this blog post, we feature four women-led, Vancouver-based businesses who demonstrate passion, innovation and drive as their success continues to unfold.
This week, we are bringing you a Q&A with one of our chefs, Raghda Hasan, who travelled to Canada from Latakia in 2016.
This mixture of meals - including vegan, vegetarian and gluten-free meals options - is your perfect introduction to the delicious world of Middle Eastern food in Vancouver. If you're looking to sample some Syrian cuisine in Vancouver, are celebrating a special occasion or are simply enjoying the company of your family, get inspired by these delicious, healthy family favourites!
Valentine’s Day is just around the corner. Whether you’re spending it with friends, family or a special someone, why not treat yourself with some delicious Syrian cuisine?
This week, we are bringing you a Q&A with one of our chefs, Majida Hamdo, who travelled to Canada from Latakia with her family in 2016.
Cheese is one of the most widely loved (and eaten!) foods in the world - but did you know Syrians have been perfecting their cheese craft for centuries? The much-loved dairy product is a staple in Syrian cuisine.
This week, we are bringing you a Q&A with one of our chefs, Arfat Harsho, who travelled to Canada from Aleppo with her family in 2018.
Whether you’re looking for stocking stuffer ideas, are on the lookout for a bigger holiday gift or simply fancy sampling some Syrian cuisine this season, we’ve got you covered.
With the support of communities across Vancouver, the first women-run social enterprise employing Syrian newcomer women has beaten all the odds for business success in 2020. Despite the collapse of the catering industry, Tayybeh launched a line of packaged products, forged new partnerships, delivered fresh and frozen meals, and served over 5500 meals to the vulnerable in the Downtown Eastside and beyond.
This week, we are bringing you a Q&A with one of our chefs, Enas Abo Sen, who travelled to Canada from Damascus with her husband and children.
It’s often said that kitchens are the heart of the home, and at Tayybeh this couldn’t be more true. While the kitchen plays an intrinsic role in our success as a catering company, its significance runs deeper than just simple necessity.
Halal products