Buffet Set 1

Malfoof Salad (Vegan, Gluten-Free, Nut-Free)
Red and white cabbage slaw with tomato and mint tossed with sumac, lemon and olive oil.

Hummus Dip (Vegan, Gluten-Free, Nut-Free)
Smooth chickpea spread with tahini, and olive oil.

Beef Kebab (Halal, Gluten-Free, Nut-Free, Dairy-Free)
Ground beef skewers with Tayybeh’s special herb and seasoning mix. 1 skewer per person.

Mjaddara (Vegan, Gluten-Free, Nut-Free)
Lentil and rice pilaf topped with golden caramelized onions.