If you’re looking for vegan or vegetarian Middle Eastern food in Vancouver, at Tayybeh, we serve a variety of delicious plant-based and vegetarian-friendly dishes that stay true to the rich culinary traditions of Syria.
Whether you’re ordering takeout, sitting down for a meal with friends or planning a catered event, our menu is packed with satisfying options that don’t compromise on flavour.
Did You Know | Middle Eastern Cuisine is Naturally Plant-Friendly
Middle Eastern dishes are deeply rooted in vegetables, legumes, grains, and herbs. At our restaurant, we celebrate this foundation with dishes that are comforting, balanced, and full of vibrant flavour.
Our vegan and vegetarian offerings aren’t just meat alternatives; they’re standouts in their own right.
Vegan & Vegetarian Appetizers
Start your meal with a spread of small plates that are perfect for sharing or for keeping to yourself.
Crispy Cauliflower (Vegan)
A crowd favourite. Lightly fried and topped with tangy pomegranate molasses, served with a flavourful dipping sauce.
Falafel (Vegan)
Golden and crisp on the outside, soft and herby on the inside. Made fresh in-house and served with tahini sauce.
Batata Harra (Vegan)
Spiced potatoes tossed with paprika, coriander, and spices. A perfect mix of crispy and bold.
Cheese Roll (Vegetarian)
A savoury, melty treat in a golden crust.
Cheese Samboosak (Vegetarian)
Crisp half-moon pastries filled with cheese and parsley.
You may also enjoy our Vegetarian Mezzeh Platter, which includes crispy cauliflower, falafel, cheese sambousek, chickpea salad, beet tabbouleh, and yalanji all together. Most of the platter is also vegan (Cheese Sambousak is solely vegetarian), making it an easy, flavour-packed option for mixed groups.
Vegan Main Courses
Mujaddara (Vegan)
A hearty rice and lentil pilaf topped with caramelized onions, served with cabbage salad and creamy hummus.
Falafel Plate (Vegan)
Five falafel patties topped with tahini, served over basmati rice with cabbage salad and hummus.
Meal-Sized Crispy Cauliflower (Vegan)
A larger portion of our famous cauliflower served over rice with cabbage salad and hummus for a well-rounded, comforting dish.
Vegan & Vegetarian Desserts
Tayybeh’s dessert menu includes a wide range of vegan and vegetarian options that end the meal on a high note.
Vegan Desserts
Baklava, The Lady’s Bracelet (pistachio baklava rounds), Date & Walnut Cake, Date Maamoul, and Walnut Maamoul
Vegetarian Desserts
Knafeh, Pistachio Maamoul, and Barazek (sesame pistachio cookies)
Order Your Way: Dine In, Takeout, Delivery, or Catering
Our vegan and vegetarian dishes are available for dine-in or takeout from our Kitsilano location. You can also order delivery through Uber Eats, Skip the Dishes, or DoorDash.
Planning an event? Our catering options include plenty of meat-free items that are ideal for mixed groups, ensuring everyone at your table feels welcome.
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