Mixed Appetizer Platter

Pita Chips (Vegan)

Tayybeh’s homestyle golden, crunchy pita chips.

Hummus Dip (Vegan, Gluten-Free, Nut-Free)
Smooth chickpea spread with tahini, and olive oil.

Mhammara Dip (Vegan, Gluten-free)
Roasted red pepper spread with ground breadcrumbs, walnut, onion, and pomegranate molasses. 

Yalanji (Vegan, Gluten-Free, Nut-Free)
Hand-rolled vine leaves stuffed with aromatic rice, herbs and spices.

Crispy Cauliflower (Vegan, Gluten-Free, Nut-Free)
Crispy golden cauliflower served with pomegranate molasses sauce

Falafel (Vegan, Gluten-Free, Nut-Free)
Tayybeh’s popular crispy chickpea patties.