Buffet Set 2

Fattoush (Vegan, Nut-Free)

Lettuce, tomato, cucumber, lemon, sumac with pomegranate vinaigrette topped with crispy pita chips (can be offered gluten-free by request).

Mutabbal Dip (Vegan, Gluten-Free, Nut-Free)
Smoked eggplant dip with tahini and olive oil.

Falafel (Vegan, Gluten-Free, Nut-Free)
Tayybeh’s popular crispy chickpea patties. 1.5 pieces per person.

Chicken Sheesh Tawook (Halal, Gluten-Free, Nut-Free)
Skewers of perfectly marinated chicken breasts. 1 skewer per person.

Mandi Rice (Vegan, Gluten-Free, Nut-Free)
Deliciously seasoned basmati rice.