5 Cozy Dishes to Order at Tayybeh This Fall

As the days get cooler and the Vancouver rain starts to settle in, we all start craving meals that are warm, comforting and satisfying. 

At Tayybeh, our menu is full of hearty dishes that bring together traditional Syrian flavours with the kind of comfort food that feels like home. Whether you’re dining in, ordering takeout, or grabbing something to-go for a quiet night in, here are five of our coziest dishes to try this fall.

1. Slow-Cooked Lamb Plate

There’s something special about slow-cooked meals in colder weather. Our Slow-Cooked Lamb is autumn on a plate; tender, flavourful, and served over mandi rice with creamy hummus and crisp fattoush salad. It’s comforting without being heavy and perfect for a rainy day lunch or dinner.

Halal, Gluten-Free & Dairy Free.

2. Kebab in Tomato Sauce

This dish has all the warming, saucy goodness you want in a cozy meal. We take seasoned beef meatballs and simmer them in a rich tomato sauce, then serve them over basmati rice with cabbage salad and hummus. It's the kind of plate that hits every note: savoury, spiced, and super satisfying.

Halal, Gluten-Free, Dairy-Free, Nut-Free.

3. Mujaddara (Rice and Lentil Pilaf)

Simple and deeply comforting, Mujaddara is one of our most-loved vegan dishes. It’s made with rice, lentils, and caramelized onions, then served with cabbage salad and hummus. It’s filling, earthy and full of traditional Syrian flavour. This is the dish many of us grew up with, and for those new to it, it’s an easy favourite to fall in love with.

Vegan, Gluten-Free, Nut-Free

4. Crispy Cauliflower Plate

Our Crispy Cauliflower is a customer favourite for a reason. The cauliflower is lightly fried, drizzled with pomegranate molasses and served over basmati rice with cabbage salad and hummus. It’s sweet, tangy, and savoury all at once, and it happens to be both vegan and gluten-free. Great for cooler evenings when you want something warming and a little bit unexpected.

Vegan, Gluten-Free, Nut-Free.

5. Shakreyyeh (Lamb in Yogurt Sauce)

This dish feels like a warm hug. Shakreyyeh is slow-cooked lamb in a creamy yogurt sauce, served with white rice and a side of our homestyle pita chips. It’s rich, comforting and full of the kind of depth that makes it a go-to dish as soon as fall hits. If you’ve never tried it before, this is the season to do it.

Halal, Gluten-Free.

Pair These Dishes with a Warm Cup of Arabic Coffee

No cozy meal is complete without something warm to sip on. 

At Tayybeh, we serve authentic Arabic coffee in-house, brewed with Arabica beans and infused with spices like cardamom, cloves and saffron. 

The result is smooth, gently spiced and perfect for sipping slowly after a good meal. Whether you're dining solo or catching up with friends, a cup of Arabic coffee is the perfect way to round out the experience.

Don’t Forget Dessert

It’s not a cozy meal without a sweet finish. Our Date & Walnut Cake is tender and spongy, while our Rice Pudding brings a warm, floral finish with rosewater and orange blossom. Both are gluten-free and ideal for cooler nights when you want something soft and soothing.

Whether you're looking for something warm to eat after work or planning a relaxed weekend brunch, Tayybeh’s fall menu offers plenty of comforting dishes made with care and orderable for dine-in, takeout or delivery.