Join us at our restaurant nestled in Vancouver, BC, in the vibrant Kitsilano neighbourhood.

Open daily from 11 AM - 8 PM
2836 W 4th Ave, Vancouver, BC

Tayybeh's Restaraunt Menu


  • Hummus Dip

    Vegan, gluten-free, nut -free
    Traditional hummus made from fresh chickpeas and Tahini sauce.
  • Mutabbal/Smoked Eggplant Dip

    Vegan, gluten-free, nut -free
    Smoked eggplant with Tahini and olive oil
  • Mhammara/Sweet Red Pepper Dip

    Vegan, gluten-free, nut -free
    Sweet red pepper spread with walnuts, gluten-free breadcrumbs, onion and olive oil.
  • Homestyle Pita Chips Bag

    Vegan, nut-free
    Made in house and baked pita to perfection
  • Yalanji

    Vegan, gluten-free, nut-free
    Hand rolled vine leaves stuffed with aromatic rice, herbs and spices
  • Kibbeh

    Halal, dairy-free
    Beef and bulgur shell filled with ground beef, crushed nuts and traditional Middle Eastern Spices
  • Cheese Sambooksak

    Vegetarian, Nut-free
    Crispy golden halfmoon pockets filled with cheese and parsley served with a side of dip.
  • Beef Samboosak

    Halal, nut-free
    Crispy golden halfmoon pockets filled with a beef parsley and traditional spices served with a side of dip.


  • Spinach Fatayer

    Vegan, nut-free
    Freshly baked savoury pies filled with spinach & pomegranate molasses
  • Cheese Fatayer

    Vegetarian, nut-free
    Freshly baked savoury pies filled with cheese and parsley
  • Olive Fatayer

    Vegan, nut -free
    Freshly baked savoury pis filled with olives and sweet red pepper spread
  • Beef Fatayer

    Halal, nut-free
    Freshly baked savoury pies filled with seasoned ground beef
  • Maneesh Zaatar

    Freshly baked flatbread topped with Zatar blend
  • Maneesh Mhammara

    Vegan, nut-free
    Freshly baked flat bread topped with roasted red pepper spread


  • Chickpea Salad

    Vegan, gluten-free, nut-free
    Chickpeas, tomatoes, parsley, lemon juice, and olive oil
  • Fattoush Salad

    Vegan, nut -free
    Lettuce, tomato, cucumber, lemon, sumac with pomegranate vinigrette,pita chips
  • Tabbouleh

    Vegan, nut -free
    Chopped parsley, tomatoes, bulgar wheat, onion, lemon and olive oil
  • Beet Salad

    Vegan, nut -free
    Beets, parsley, bulgar wheat, onion, lemon, olive oil and pomegranate molasses
  • Cabbage Salad

    Vegan, gluten-free, nut-free
    Red and white cabbage slaw with tomato, mint, sumac, lemon and olive oil


  • Falafel Wrap

    Vegan, nut-free
    Falafel in a pita wrap with parsley, cabbage, tomato and pickles in tahini sauce
  • Chicken Shwarma Wrap

    Halal, nut-free
    Grilled chicken strips served in a pita wrap with pickles in a garlic sauce
  • Labneh Wrap

    Vegetarian, nut -free
    Smooth and creamy strained yogurt in a pita with zaatar, cucumber and tomato


  • Falafel Meal

    Vegan, gluten-free, nut-free
    Chickpea falafels with Basmati rice, cabbage salad and hummus
  • Chicken Shawarma Meal

    Halal, dairy-free, nut -free
    Chicken strips with Basmati rice, cabbage salad and hummus
  • Kebab in Tomato Sauce Meal

    Halal, gluten-free, dairy-free, nut-free
    Beef meatballs in tomato sauce, with Basmati rice, cabbage salad and hummus


  • Baklava

    Phyllo pastry layers filled with chopped walnuts
  • The Lady's Bracelet

    Baklava rounds filled with pistachio
  • Maamoul Date & Sesame Cookie

    Vegan, nut-free
    Made with date paste topped with sesame seeds
  • Barazek

    Delicious sesame pistachio cookies
  • Rice Pudding

    Rice pudding with rosewater and orange blossom topped with ground pistachio
  • Date & Walnut Cake

    Vegan, gluten-free
    Tender spongy date cake with walnuts


  • Turkish Coffee $3.50
  • Americano $4
  • Latte $5
  • Vanilla Latte $5.50
  • Cappuccino $6
  • Macchiato $4.50
  • Mocha $6
  • Hot Chocolate $5
  • Tea $3.50
  • London Fog $5
  • Soda $3.50
  • Perrier $4
  • SanPellegrino $4
  • Water Bottle $2.50